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American Conservation Film Festival: Best of Fest in Berryville

September 13, 2018 @ 6:00 PM - 8:30 PM


Thursday, September 13, 2018

6pm – 8:30pm

The American Conservation Film Festival is thrilled to be partnering with Barns of Rose Hill for the third consecutive year to present a Best of Fest, ACFF’s traveling program sharing the most popular, compelling films from its annual festival with venues throughout the region. This year, we are pleased to present a special preview screening of WASTED! THE STORY OF FOOD WASTE starring the late, great Anthony Bourdain and a feature at this year’s annual film festival in Shepherdstown, WV.

For a trailer and more info on the film, click here: http://conservationfilmfest.org/wasted/

The film aims to change the way people buy, cook, recycle, and eat food. Through the eyes of chef-heroes like Bourdain, Dan Barber, Mario Batali, Massimo Bottura, and Danny Bowien, audiences will see how the world’s most influential chefs make the most of every kind of food, transforming what most people consider scraps into incredible dishes that create a more secure food system. WASTED! exposes the criminality of food waste and how it’s directly contributing to climate change and shows how each of us can make small changes to solve one of the greatest problems of the 21st Century. The film will be followed by special guest speakers who work in the food industryand specialize in using every part of plants and animals to create delicious and sustainable culinary practices. More details to come!

Special guest speakers Derek & Amanda Luhowiak of The Whole Ox butcher and restaurant and Anthony Nelson, executive chef at Field & Main restaurant (both located in Marshall, VA), will be joining us after the film to discuss what practices they employ to create innovative cuisine and reduce food waste in their professional kitchens.

Schedule for evening:

6pm – Reception featuring tastings of locally sourced meat & vegetables and cash bar

6:30 – 8:00 – Welcome and screening of WASTED!

8:00 – 8:30 – Discussion and Q & A with guest speakers Derek & Amanda Luhowiak of the Whole Ox, and Anthony Nelson, executive chef at Field and Main restaurant

Ticket price $8 in advance, $10 at door. Kids 18 & under free.

More info on ACFF – www.conservationfilmfest.org


ACFF contact person: Jennifer Lee, jennifer@conservationfilmfest.org

Ticket Prices & Info:

All Tickets are General Admission
$8 in advance $10.00 at the door
Free Admission for ages 16 years and below. Must be accompanied by an adult.

Tickets may be purchased in advance either online or by calling the Barns of Rose Hill Box Office at 540-955-2004 (Noon to 3:00 – Tuesday through Saturday). If you call when our Box Office is closed, please leave a message and we’ll return your call within 24 business hours.


Where are you located?

We are located in dowtown Berryville, Virginia between the Rose Hill Park and the Berryville-Clarke County Government Center / Clarke County Library.
View Map & Directions »

Where do I park & is it free?

Free parking is available next door at the Berryville-Clarke County Government Center / Clarke County Library / Barns of Rose Hill parking lot.
View Map & Directions For Details »

Do I need to print out a copy of my tickets?

Help us save trees! If you purchase your tickets via Eventbrite, then there’s no need to print out paper tickets when you attend the event. Just bring a valid ID and we’ll check you in at the door via our Eventbrite attendee list.


September 13, 2018
6:00 PM - 8:30 PM
Event Category:


Barns of Rose Hill
95 Chalmers Ct
Berryville, VA 22611 United States


Barns of Rose Hill
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